Banana Cream Chiffon Cake With Whipped Cream Filling Recipe

Name: Banana Cream Chiffon Cake With Whipped Cream Filling Recipe
Ingredients: 1 1/8 cups cake flour (sifted); 3/4 cup granulated sugar; 1 1/2 teaspoons baking powder; 1/2 teaspoon salt; 1/4 cup oil (Wesson's); 2 egg yolks; 3 tablespoons cold water; 1/2 teaspoon vanilla extract; 1/2 teaspoon lemon zest; 1/2 cup mashed bananas (sieved very ripe bananas used 1 large very ripe ); 1/2 cup egg whites (4 of them); 1/4 teaspoon cream of tartar; *WHIPPED CREAM FILLING*; 1 pint heavy cream; 1 teaspoon vanilla extract; 1/2 cup powdered sugar

www.recipezazz.com

Very old cake recipe of Libbie's. Uses Wesson oil so this was probably one of their recipes. I have recipes that use just egg yolks also for your

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