Foryoueats: These Easy Overnight Oats Taste Like Dessert For Breakfast
This recipe for easy overnight oats creates a breakfast that tastes like dessert. The oats are soaked in oat milk, maple syrup, and vanilla, and then topped with fruit for a wholesome yet indulgent...
Ingredients
- 1 3/4 cups oat milk (see notes)
- 1 1/2 teaspoons to 3 teaspoons maple syrup, plus more to taste
- 1 teaspoon vanilla paste or extract (optional)
- 1/4 teaspoon Diamond Crystal kosher salt; for table salt, use half as much by volume1 cup rolled oats (about 3 3/4 ounces; 105g)1 tablespoon chia seeds
- Fruit, for serving (optional)
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