Mary Berry Chocolate Swiss Roll Recipe ๐ซ
Satisfy your chocolate cravings with Mary Berry's Chocolate Swiss Roll recipe. A delightful swirl of richness and elegance. ๐ฐ๐ซโจ
Ingredients
- 4 large eggs
- 100g (3.5oz) caster sugar
- 65g (2.5oz) self-raising flour
- 40g (1.5oz) cocoa powder
- 300ml (10fl oz) double cream
- 300g (10.5oz) dark chocolate (around 35-40% cocoa solids), chopped
- Icing sugar, for dusting
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