Indulgent Shrimp Bisque Recipe: A Taste of New Orleans…
Savor the best shrimp bisque recipe that captures the essence of the ocean! Perfect for special occasions or cozy nights. Dive in for my tips!
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Cooking tools:
- Blender
- Immersion blender
- Fine-mesh sieve
- Pot
- Stove
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Kitchen towel
- Mixing bowl
Ingredients
- 1 pound shrimp shells and heads, cleaned
- 1 tablespoon olive oil
- 1 small onion, diced
- 1 medium carrot, diced
- 1 celery stalk, diced
- 2 cloves garlic, minced
- 1 bay leaf
- 1 teaspoon black peppercorns
- 4 cups water
- 2 tablespoons unsalted butter
- 1/4 cup all-purpose flour
- 2 cups shrimp broth (from above)
- 1 cup heavy cream
- 1 tablespoon tomato paste
- Salt
- pepper
- Fresh parsley, for garnish
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