Pecan Muffins Recipe | Epicurious
Savor delicious Pecan Muffins with a gourmet twist, perfect for any occasion. Recipe by Shelley Wiseman, published September 17, 2007.
Keywords
- muffin
- pecan
- walnut
- snack
- breakfast
- vegetarian
- easy
- gourmet
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 1/2 cup pecan or walnut oil
- 2/3 cup whole milk
- 1 large egg plus 1 large yolk
- 3/4 teaspoon pure vanilla extract
- 1 1/2 cups all-purpose flour
- 1/2 cup sugar
- 1 1/2 teaspoons baking powder
- 3/4 teaspoon salt
- 1 cup coarsely chopped pecans or walnuts (1/4 lb), toasted
- Equipment: a muffin pan with 12 (1/2-cup) cups
More Like This
Pecan Muffins
bigoven.com
Pecan Muffins | Food Stuff
foodstf.com
Pecan Pie Muffins Recipe - (4.5/5)
keyingredient.com
Pecan Pie Muffins Recipe | Sweet and Nutty Muffins - Recipes by Clare
recipesbyclare.com
Good-Cooking - Pecan Muffins
goodcooking.com
Pumpkin Pecan Muffins
friendlyfood.ca
Pecan Pie Muffins
dilrecipes.com
Peachy Pecan Muffins Recipe | RecipeLand
recipeland.com