Tomato scrambled eggs | ARGIRO BARBARIGOU
Delicious tomato scrambled eggs with feta, EVO oil, & vegetables. Kid-friendly, nut-free, perfect for any time of day!
Ingredients
- 4 red tomatoes, ripe and firm
- 6 eggs
- ¼ cup extra-virgin olive oil
- ½ cup feta, crumbled
- Salt
- Pepper
- Fresh spearmint to serve, finely chopped
- Toasted bread to serve
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