Baked Brie in Pastry - SuperValu
Delight in a baked brie wrapped in puff pastry, drizzled with chutney and garlic, perfect for a cozy gathering.
Ingredients
- 200 g Brie
- 1 jar Chutney
- 2 tbsp Dry White Wine
- 1 medium Egg Wash
- 4 clove Garlic , peeled and thinly sliced
- 1 pinch Ground Black Pepper
- 2 tbsp Pine Nuts
- 1 sheet Puff Pastry , thawed
- 1 sprig rosemary
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