BBQ Pulled Pork with Paleo BBQ Sauce Recipe | Traeger Grills
This pork is seasoned with a blend of savory spices, slow-roasted over our sweet cherrywood and paired with a ridiculously delicious paleo BBQ sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 2 Cups apple cider vinegar
- 4 Tablespoons honey
- 1 Tablespoon Frank's RedHot Sauce
- 1 Teaspoon red pepper flakes
- 1/2 Teaspoon coarsely ground black pepper
- 1 Teaspoon kosher salt
- 6 Tablespoons paprika
- 2 Teaspoons kosher salt
- 2 Teaspoons black pepper
- 1 Teaspoon mustard powder
- 1 Teaspoon garlic powder
- 1 Teaspoon ground sage
- 1 Teaspoon ground cinnamon
- 1 (6-10 lb) bone-in pork butt
- 1/2 Cup unsweetened apple juice
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