Shrimp Vino and Pasta | San Giorgio
Juicy shrimp, tangy tomatoes, and garlic simmered in white wine sauce over pasta. Elegant and delicious!
Ingredients
- Servings: 4
- Prepare pasta according to package directions; drain.
- Meanwhile, cook mushrooms in butter in medium saucepan.
- Stir in soup, wine and shrimp. Heat thoroughly, stirring frequently. Do not boil.
- Serve sauce over hot pasta.
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