Gluten-Free Gingerbread Cookie Truffles – Whisk In Wellness
These gingerbread truffles are soft, perfectly sweetened, and deceivingly healthy, three things that I don't want you to miss out on. They're an instantaneous holiday memory booster!
Ingredients
- 2 scoops vanilla protein powder (see note)
- 1 cup gluten-free oat flour
- ¼ cup almond meal flour
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground clove
- ¼ teaspoon ground ginger
- ¼ cup cashew butter (see note)
- 3 tablespoons honey (see note)
- 1 tablespoon unsulphured molasses
- 2 tablespoons plain greek yogurt
- 1 tablespoon almond milk
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