Hine daisy cocktail recipe | Taste of France®
This recipe for Daisy will give you a delicious blast of summer, with citrus flavours combined with the freshness of mint. Enjoy with a large dose of sunshine!
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Cooking tools:
- Cocktail shaker
- Highball glass
- Jigger
- Chef's knife
- Cutting board
Ingredients
- 45ml H By Hine
- 15ml Triple sec curacao
- 15ml lemon juice
- 2.5ml sugar syrup
- 2.5ml Trios Riv Ambre
- Soda water (for topping up)
- Cubed Ice
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