Bawang Supermarket丨pork Ribs and Potato Pot Recipe
Teriyaki sauce originated from Japan, the taste is mellow, the color and luster are very bright, as bright as the sun is shining, hence the name Teriyaki sauce,
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at simplechinesefood.com.
Cooking tools:
- Skillet
- Baking dish
- Stove
- Chef's knife
- Cutting board
- Paper towel
- Mixing bowl
- Measuring spoon
- Kitchen timer
- Plate
Ingredients
- 500g Ribs
- 4 small potato
- 8 Lobster sticks
- Some Vegetable oil
- Some Fuel consumption
- Some Teriyaki sauce
- piece ginger
- A Shallots
- 3 petals Garlic cloves
- one slice Bay leaf
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Roasted Pork Ribs with Potatoes Recipe
simplechinesefood.com
Teriyaki Ribs Recipe
recipezazz.com
Potato and Tomato Pork Rib Soup Recipe
simplechinesefood.com
Stewed Pork Ribs with Potatoes Recipe
simplechinesefood.com
Braised Rice with Potato Ribs Recipe
simplechinesefood.com
French Braised Pork Ribs with Potatoes Recipe
simplechinesefood.com
Pork Risotto Recipe
simplechinesefood.com
Rice Cooker Version Pork Ribs Stewed Rice Recipe
simplechinesefood.com