Chicken Shashlik
Skewered grilled chicken reminiscent of the chicken shashlik I had across Latvia.
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Cooking tools:
- Grill
- Skewer
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 4 yellow onions (peeled)
- 1 bulb garlic (peeled)
- 1/4 cup apple cider vinegar
- 1/4 cup chicken stock (Water can be substituted)
- 2 teaspoons lemon juice (juice from half a lemon)
- 4 bay leaves
- 1 tablespoon ground black pepper
- 1 tablespoon oregano (dried oregano is fine)
- 1 teaspoon kosher salt
- 4 pounds chicken thighs (boneless, skinless preferred)
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