Chicken and broccolini fried rice

Ingredients

• 3 tablespoons peanut oil
• 2 eggs
• 1 1/2 tablespoon water
• 6 chicken thighs, quartered
• 3 cloves garlic, minced
• 1 tablespoon freshly grated ginger
• 4 spring onions, trimmed and sliced
• 3 bacon rashers, rind removed, sliced
• 1 bunch broccolini, trimmed and sliced
• 5 cups cold cooked long-grain rice
• 1 tablespoon oyster sauce
• 1 1/2 tablespoon light soy sauce
• 2 cups bean sprouts
• 1 spring onion, sliced diagonally into fine strips, to garnish