Savoury Scones | Paleo | Gluten-free | The JOYful Table

Savoury Scones | Paleo | Gluten-free | The JOYful Table

susanjoyfultable.com

These easy, tasty and healthy savoury scones have a lovely soft texture. Flavoured with chives, nutritional yeast flakes, mustard and a pinch of paprika.

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Ingredients

  • 2 cups almond meal/flour, (from blanched almonds)
  • 1/2 cup arrowroot flour, plus extra for dusting
  • 1/4 cup nutritional yeast flakes
  • 2 1/2 tsp baking powder (gluten free)
  • 1 1/2 tsp mustard powder
  • 1/2 tsp paprika
  • 1/2 tsp fine sea salt
  • 2 Tbsp finely chopped chives
  • 200g natural coconut yoghurt
  • A little olive oil, to brush on top of scones

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