Robinhood | Bacon and Egg Breakfast Muffins

Ingredients

• 2 cups Robin Hood ® Original All Purpose Flour
• 1/3 cup granulated sugar
• 1 tbsp baking powder
• 1/2 tsp salt
• Pinch cayenne pepper
• 1 cup shredded Gouda cheese, divided
• 4 strips cooked bacon, crumbled
• 1/4 cup chopped fresh chives
• 1 cup Carnation ® 2% Evaporated Partly Skimmed Milk
• 1/3 cup butter, melted
• 1 egg, lightly beaten
• 6 hard boiled eggs, halved crosswise