Bacon, Egg and Cheese Breakfast Muffins
Meet the most epic breakfast of all time: bacon, egg and cheese muffins. All you need is a jumbo muffin tin and a big appetite.
Ingredients
- 6 eggs
- 8 ounces bacon, chopped
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- ¾ teaspoon salt
- ½ teaspoon freshly ground black pepper
- ⅓ cup vegetable oil
- 1¼ cups buttermilk
- 1 cup chopped scallions
- 1½ cups grated cheddar cheese, divided
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