Christmas Tree Biscuits - River Cottage
This go-to recipe creates crunchy, warmly spiced biscuits that are delightful year-round—perfect for making gingerbread men too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rivercottage.net.
Ingredients
- 275g plain flour
- 1 level tsp baking powder
- 1 tsp ground ginger
- 1 tsp ground cinnamon
- 100g soft brown sugar
- 75g unsalted butter, cut into small pieces
- 1 egg, lightly beaten
- 50g golden syrup
- Glacé icing
- 2 or 3 natural food colorings
- Cherries
- Angelica
- Currants
- Desiccated coconut
- Flaked almonds
- Walnuts
- Sesame seeds
- Chocolate or colored sprinkles
- Sugar
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