Apple Pie Recipe with Clotted Cream

Apple Pie Recipe with Clotted Cream

www.olivemagazine.com

Try our apple pie recipe with clotted cream. Try our impressive apple cream pie recipe. Make our fresh apple pie recipe for an indulgent sweet dessert dish

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Cooking tools:

  • Rolling pin
  • Pie dish
  • Pastry brush
  • Microplane
  • Apple corer
  • Kitchen scale
  • Mixing bowl
  • Chef's knife
  • Measuring spoon
  • Peeler
  • Paring knife
  • Cutting board
  • Kettle
  • Colander
  • Paper towel
  • Plastic wrap
  • Refrigerator
  • Freezer
  • Oven
  • Baking sheet
  • Spoon

Ingredients

  • 8 large (about 1kg) Braeburn apples
  • 1½ x 227g tubs (340g) clotted cream
  • 1 lemon zested
  • 50g golden caster sugar
  • a generous grating nutmeg
  • 2 tbsp cornflour
  • 2 tsp vanilla extract
  • 1 egg beaten, for glazing
  • 300g plain flour plus extra for dusting
  • 2 tbsp golden caster sugar
  • 225g unsalted butter chilled and cut into 1cm cubes
  • 1 tbsp apple cider vinegar

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