Green Muffins with Spinach – Easy and Healthy Recipe
Try these vibrant green muffins made with spinach. Easy to bake, healthy, and delicious, perfect for all ages. Includes cake adaptation tips!
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Cooking tools:
- Blender
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- ● Egg 3 pieces
- ● Sugar 1 cup
- ● Sunflower oil 150 ml
- ● Frozen spinach 250 g
- ● White flour 300 g
- ● Baking powder 2 tsp
- ● Vanilla Extract 1 tbsp or substitute with lemon, almond, or other preferred flavors
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