Eagle Brand® | Caramel Ice Box Cake
Butterscotch chips, chocolate wafers and whipping cream combine to make this beautiful refrigerated cake. The cookies soften to a cake-like texture.
Ingredients
- 1 ½ cups 375ml butterscotch chips
- 1 can 300ml Eagle Brand® Regular or Low Fat Sweetened Condensed Milk
- ¼ tsp 1ml salt
- 2 tsp 10ml white vinegar
- 2 cups 500ml whipping cream
- 1 ½ packages 200g per package chocolate wafer cookies
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