Whip Up the Best Bloody Mary!

Ingredients

• 4 cups prepared tomato juice (preferably Sacramento)
• 1 cup dill pickle juice (from a 32-ounce jar)
• ¼ cup fresh lemon juice
• 1 tablespoon prepared horseradish
• 2 teaspoons hot sauce (such as Tabasco)
• 2 teaspoons Worcestershire sauce
• 1 teaspoon kosher salt
• 1 teaspoon freshly ground black pepper
• ½ teaspoon celery seeds
• ⅛ teaspoon cayenne pepper
• 2 cups vodka
• 8 small celery heart stalks with leaves (for serving)
• 8 lemon wedges (for serving)