Orange Pomegranate Winter Salad – Nutiva

Ingredients

• 8 cups mixed greens
• 2 cups chopped purple cabbage
• 2 cara cara oranges, peeled with a knife and sliced into rounds
• 1 cup thinly shaved fennel
• ½ cup pomegranate arils
• 2 cups croutons, recipe follows
• ½ cup crumbled feta cheese
• 1 loaf sourdough bread (about 12-16 ounces), cut into 1-inch cubes
• ¼ cup avocado oil
• 2 teaspoons Italian seasoning
• 1 teaspoon garlic powder
• ¾ teaspoon salt
• ½ teaspoon pepper
• ½ cup avocado oil
• ¼ cup apple cider vinegar
• 2 tablespoons maple syrup
• 1 clove garlic, minced
• 2 tablespoons whole grain mustard
• ¼ teaspoon ground turmeric