Calamari Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Deep fryer
- Mixing bowl
- Tongs
- Paper towel
- Measuring cup
- Measuring spoon
- Baking sheet
- Parchment paper
- Zip-top bag
- Airtight container
- Freezer
Ingredients
- 500 g Calamari rings (cleaned and sliced)
- 1 cup All-purpose flour
- 1 tsp Salt
- 1 tsp Black pepper (freshly ground)
- 1 cup Buttermilk
- 2 cups Vegetable oil (for frying)
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