CROCK POT CANDY | Just A Pinch Recipes

CROCK POT CANDY | Just A Pinch Recipes

www.justapinch.com

IN CROCK POT, I ADDED PEANUTS, SEMI CHOCOLATE CHIPS, GERMAN CHOCOLATE, (CUT INTO PIECES), THEN THE WHITE CHOCOLATE. PUT LID ON CROCK POT, SET ON LOW, AND LET COOK FOR 1 1/2...

View full recipe on www.justapinch.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.

Share this recipe:

Cooking tools:

  • Slow cooker
  • Silicone baking mat
  • Chef's knife
  • Cutting board
  • Spoon
  • Parchment paper
  • Wax paper
  • Baking sheet
  • Airtight container

Ingredients

  • 32 ounce(s) dry salted peanuts
  • 12 ounce(s) semi-sweet chocolate chips
  • 4 ounce(s) sweet german chocolate
  • 32 ounce(s) white chocolate

More Like This