Thai Chicken Recipe - (4.4/5)

Name: Thai Chicken Recipe - (4.4/5)
Ingredients: 1 bunch scallions, trimmed and cut into thirds; 2 garlic cloves, minced; 8 slices of fresh ginger, each approximately the size of a quarter; 3 tablespoons rice wine vinegar; 3 tablespoons macadamia nut oil or fat of choice; 1 tablespoon coconut aminos; 1 tablespoon Red Boat fish sauce; 2 tablespoons honey (or if you’re on the Whole30 or avoiding honey, use 1/2 small apple, peeled, cored, and diced); 1/2 teaspoon toasted sesame oil; 2 teaspoons kosher salt; Freshly ground pepper to taste; 4 pounds chicken thighs*

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This recipe calls for thighs, but we busted out the boneless/skinless and it still made my husband exclaim, "What. IS. This." like I'd discovered a new continent. Yes....

Keywords

Thai Chicken
recipe
asian chicken
chicken
chicken thighs
thai
Asian
world food
stir fry
main dish
lunch
dinner

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Ingredients

1 bunch scallions, trimmed and cut into thirds
2 garlic cloves, minced
8 slices of fresh ginger, each approximately the size of a quarter
3 tablespoons rice wine vinegar
3 tablespoons macadamia nut oil or fat of choice
1 tablespoon coconut aminos
1 tablespoon Red Boat fish sauce
2 tablespoons honey (or if you’re on the Whole30 or avoiding honey, use 1/2 small apple, peeled, cored, and diced)
1/2 teaspoon toasted sesame oil
2 teaspoons kosher salt
Freshly ground pepper to taste
4 pounds chicken thighs*