Grilled Turkey Kebabs with Cranberry Dip » US Cranberries
Grilled Turkey Kebabs with Cranberry Dip using fresh cranberries, vibrant and flavorful! Perfect for summer appetizers.
Ingredients
- For the dip:
- 1 slice of pineapple (canned)
- 1.5 oz. dried cranberries
- 1 organic lime
- 3/4 cup mayonnaise
- 3 T yogurt
- 2 tsp turmeric
- 1/2 tsp sambal oelek
- Salt to taste
- For the kebab:
- 1 lb. thick turkey cutlets
- 1 large zucchini
- 2 red onions
- 4 tsp of oil
- Wooden skewers (oiled)
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