Spongy, Strawberry Snow Balls recipe by Fatima Mahomed

Ingredients

• 1 cup castor sugar
• 5 eggs
• 1 ½ teaspoons strawberry essence
• 2 ½ cups cake flour
• 4 teaspoon baking powder
• Pinch salt
• 1 cup fresh milk plus 4 Tablespoons milk
• ¾ cup vegetable oil
• Few fresh strawberries or 2 Tablespoon strawberry purée
• 1 ¼ cup water
• 2 tablespoon strawberry purée
• ½ teaspoon red food colouring
• Add boiling water in a bowl, strawberry purée and red food colour, cool before dunking.