Green Beans, Potatoes, and Tomatoes | Food Stuff

Ingredients

• 1 bay leaf
• 1 clove garlic, peeled and coarsely chopped
• 1 pound fresh green beans, trimmed
• 1/4 cup olive oil
• 8 to 10 fresh oregano leaves
• 2 cups canned Italian plum tomatoes, drained and coarsely chopped
• 1/4 cup diced red onions
• 1 large russet potato, peeled and cut into 1-inch cubes
• Salt and freshly ground black pepper