Spiced Roasted Baby Potatoes Recipe | Easter Recipes | Tesco Real Food
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Cooking tools:
- Oven
- Baking sheet
Ingredients
- 1.5kg baby potatoes
- 3 tbsp olive oil
- 6 garlic cloves, unpeeled, squashed with a knife
- 3 tbsp za’atar seasoning
- 2 tsp dried oregano
- 1 vegetable stock pot, made up to 175ml
- ½ lemon, juiced
- 15g fresh flat-leaf parsley, finely chopped
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