Roasted Baby Potatoes | Recipe Cart

Name: Roasted Baby Potatoes | Recipe Cart
Ingredients: 2 pounds baby potatoes (rinsed, drained and sliced in half); 2 tablespoons olive oil; 1 teaspoon dried garlic powder (or more to taste); ½ teaspoon ground paprika; ½ teaspoon salt (or more to taste; I personally prefer seasoning more after roasting); black pepper (to taste); handful fresh rosemary sprigs (and/or fresh thyme); coarse sea salt; cracked black pepper; chopped fresh parsley

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Roast baby potatoes in olive oil with garlic powder, paprika, and rosemary for a flavorful side dish in just 30 minutes. Perfect for any meal!

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Ingredients

2 pounds baby potatoes (rinsed, drained and sliced in half)
2 tablespoons olive oil
1 teaspoon dried garlic powder (or more to taste)
½ teaspoon ground paprika
½ teaspoon salt (or more to taste; I personally prefer seasoning more after roasting)
black pepper (to taste)
handful fresh rosemary sprigs (and/or fresh thyme)
coarse sea salt
cracked black pepper
chopped fresh parsley