Beef Sirloin with Sun-Dried Tomato Stuffing
 | Greendale Farm Shop

Beef Sirloin with Sun-Dried Tomato Stuffing | Greendale Farm Shop

greendale.com

Stuffing is not just for Turkeys! In this recipe, lean, tender Beef Sirloin is stuffed with a mixture of sun-dried tomatoes and pine nuts – packed with flavour,

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Ingredients

  • 6 tbsps Olive Oil
  • 60g Pine Nuts
  • 1 Red Onion , peeled and diced finely
  • 2 cloves Garlic , peeled
  • 75g Sun-Dried Tomatoes in oil (drained weight), chopped into small pieces
  • 100g fresh Breadcrumbs
  • Small bunch Flat-Leaf Parsley , washed and chopped finely
  • Sea Salt and freshly ground Black Pepper, to taste

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