Strawberry Shortcake Cookie Dough Ice Cream – Peas, Love & Carrots

Name: Strawberry Shortcake Cookie Dough Ice Cream – Peas, Love & Carrots
Total time: 30 min
Ingredients: Basic Non-Dairy Ice Cream; 8 egg yolks; 8 oz. sugar; 500 ml unsweetened almond or rice milk; 2 c non-dairy heavy cream; 1/2 tsp kosher salt; 1 tsp vanilla extract, or the insides of 1 vanilla bean; 1 tsp peppermint + a few drops of green food coloring + chocolate chips = mint chip ice cream; 1/4 c peanut butter + chocolate chips + Malden salt = slated pb cup ice cream; 2 tsp cinnamon + cookie dough + streusel crumbs = cinabun ice cream; 1/2 c melted chocolate + fluff + graham cracker crumbs = s’mores ice cream; 3 cups strawberries (I use frozen for this, and I do NOT even defrost!); juice of 1 lemon; 1 cup sugar; 1/4 tsp salt; 1/2 cup dairy free “butter” (e.g. earth balance); 1/4 cup flour; 1 tbsp vanilla; 1 & 1/2 cup sold fashioned oats (not quick-cooking); 1 &1/2 c white flour; 1/2 tsp baking soda; 1 tsp salt; 1/2 cup dairy free “butter’ (e.g. earth balance); 1/2 cup packed dark brown sugar; 1/3 cup white sugar; 1 tsp vanilla extract; 3-4 tbsp unsweetened almond milk (depending on humidity); 1 cup mini chocolate chips (or regular), chocolate chips are optional

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Sometimes I go to sleep at night wondering if I’m done. I think “what if my creativity fails me and I have no new recipes”. Then, somehow, I wake up the next...

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Ingredients

Basic Non-Dairy Ice Cream
8 egg yolks
8 oz. sugar
500 ml unsweetened almond or rice milk
2 c non-dairy heavy cream
1/2 tsp kosher salt
1 tsp vanilla extract, or the insides of 1 vanilla bean
1 tsp peppermint + a few drops of green food coloring + chocolate chips = mint chip ice cream
1/4 c peanut butter + chocolate chips + Malden salt = slated pb cup ice cream
2 tsp cinnamon + cookie dough + streusel crumbs = cinabun ice cream
1/2 c melted chocolate + fluff + graham cracker crumbs = s’mores ice cream
3 cups strawberries (I use frozen for this, and I do NOT even defrost!)
juice of 1 lemon
1 cup sugar
1/4 tsp salt
1/2 cup dairy free “butter” (e.g. earth balance)
1/4 cup flour
1 tbsp vanilla
1 & 1/2 cup sold fashioned oats (not quick-cooking)
1 &1/2 c white flour
1/2 tsp baking soda
1 tsp salt
1/2 cup dairy free “butter’ (e.g. earth balance)
1/2 cup packed dark brown sugar
1/3 cup white sugar
1 tsp vanilla extract
3-4 tbsp unsweetened almond milk (depending on humidity)
1 cup mini chocolate chips (or regular), chocolate chips are optional