Barbacoa- Beef Chuck Roast in the Slow Cooker

Name: Barbacoa- Beef Chuck Roast in the Slow Cooker
Ingredients: 1 beef chuck roast (2 to 4 lbs) Order HERE; 2 bay leaves; 1/4 cup lime juice; 1/4 cup apple cider vinegar; 3 chipotle peppers in adobo sauce (or 4 Tbsp Chipotle sauce); 4 garlic cloves, thinly sliced or minced; 4 teaspoons ground cumin; 3 teaspoons dried oregano; 1-1/2 teaspoons pepper; 3/4 teaspoon salt; 1/2 teaspoon ground cloves; 1 cup reduced-sodium chicken or beef broth

upnorthheritagefarm.com

Directions Ingredients: - 1 beef chuck roast (2 to 4 lbs) Order HERE - 2 bay leaves - 1/4 cup lime juice - 1/4 cup apple cider vinegar - 3 chipotle peppers in

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