Apple Turnover - Bakery-Pastry - Elle & Vire Professionnel
Mix all the ingredients on 1st speed for 5 minutes then on 2nd speed for 8 minutes. Leave to rest 15 minutes outside and press on the laminator.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.elle-et-vire.com.
Ingredients
- 1800 g flour (T45)
- 45 g salt
- 198 g sugar
- 63 g fresh yeast
- 135 g egg
- 54 g honey
- 342 g water
- 306 g milk
- 180 g ELLE & VIRE ALL PURPOSE BUTTER 82% FAT
- 1 kg Extra dry butter 84% fat - 1kg sheet
- 1000 g Pink Lady apples
- 250 g Granny Smith apples
- 130 g sugar
- 5 g vanilla paste
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