Chocolate Blondies | Recipe | Kitchen Stories
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Ingredients
- 1 tsp Extra butter for pan
- 2 tbsp Breadcrumbs for pan
- 1 stick Unsalted butter
- 1.25 cups All- purpose flour
- 0.3333333333333333 cup Honey
- 0.5 cup Light brown sugar
- 1 Large egg, lightly bitten
- 2 tsp Pure vanilla extract
- 1 pinch Coarse salt
- 4 oz Bittersweet chocolate chip
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