Baked Ziti Maggiano'S Recipe

Name: Baked Ziti Maggiano'S Recipe
Ingredients: 1 pound ziti pasta (or penne as a substitute); 1 ½ cups ricotta cheese (for creamy texture); 2 cups shredded mozzarella cheese (for that signature ooey-gooey melt); ½ cup grated Parmesan cheese (to add a savory, nutty finish); 1 pound Italian sweet sausage, casings removed (adds flavor depth); 4 cups marinara sauce (choose a high-quality or homemade variety); 2 cloves garlic, minced (to enhance aroma and flavor); 1 small onion, finely chopped (softens and sweetens the sauce); Fresh basil ¼ cup chopped; Dried oregano 1 teaspoon; Red pepper flakes ¼ teaspoon (optional); Salt to taste; Black pepper to taste

gluttonlv.com

Baked Ziti is a classic Italian-American comfort dish that’s perfect for family dinners or casual gatherings. Maggiano’s version takes this beloved pasta bake to the next level with rich tomato...

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