Herbed Chicken with Spring Vegetables Recipe
Herbed chicken with spring vegetables: thyme, parsley, and fennel-seed butter stuffed under crispy chicken skin, served with cipollini onions, baby carrots, snap peas, and morels. A restaurant-style...
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Ingredients
- thyme
- parsley leaves
- garlic
- fennel seeds
- red pepper flakes
- kosher salt
- black pepper
- chicken breast halves, boneless, skin-on
- chicken thighs, boneless, skinless
- olive oil
- butter
- onions
- baby carrots
- chicken broth, low salt
- snap beans
- mushrooms, morel
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