Baked Broccoli Quinoa Patties - Vegan! - Let's Brighten Up
Easy to make broccoli quinoa patties. These vegan broccoli cakes are rich in nutritious ingredients, perfect to eat after a workout out, taste incredible plus freezer friendly!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at letsbrightenup.com.
Ingredients
- 1/2 Cup (85 gr) of Cooked Quinoa
- 100 gr of Broccoli
- 1 Tablespoon (10 gr) of Olive Oil
- 1 Cup (85 gr) of Sliced Leek
- 3 Garlic Cloves (12 gr)
- 100 gr of Artichoke Hearts from a Jar, without the liquid
- 2 Tablespoons (6 gr) of Nutritional Yeast
- Sea Salt and Black Pepper to taste
- 2 Teaspoons (8 gr) of Chia Seeds
- 1 Teaspoon (2 gr) of Black Sesame Seeds
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