Smoked Bacon and Two Cheese Filo Tart
Heartwarming and cheesy goodness. Try this recipe if you've still got enough energy after cooking the Christmas dinner.
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Ingredients
- 8 large Filo Pastry
- 2 Fresh Egg lightly beaten
- 50 g SuperValu Butter melted
- 50 g SuperValu Cashel Blue Cheese crumbled
- 2 handfull SuperValu Fresh Parsley Flat Leaf
- 1 SuperValu Leek sliced
- 1 SuperValu Lemon zest only
- 2 tbsp SuperValu Olive Oil
- 1 SuperValu Onion sliced
- 200 SuperValu Ricotta
- 200 g SuperValu Smoked Bacon Rashers chopped
- 0 SuperValu Whole Black Peppercorns
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