Red lentil soup with vegetables - uhhmami
A warm and hearty red lentil soup, packed with flavor and wholesome ingredients. Simple to make and perfect for any day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at uhhmami.com.
Ingredients
- 200 g red lentils, raw and rinsed
- 1 onion, diced
- 2 potatoes, diced
- 1 red bell pepper, diced
- 1 L water
- 20 g Uhhmami Vegetables bouillon
- Salt and pepper to taste
- Fresh parsley or cilantro for topping (optional)
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