Whey pancakes with wild herbs | Food Studio
Whey pancakes with fresh ricotta and wild herbs pesto, served at Food Studio's Get Away Spring 2015 menu. Celebrate spring with this simple yet flavorful dish.
Ingredients
- 3 eggs
- 5 dl whey
- Salt
- A little rapeseed oil
- Ca 2 dl spelt flour
- dandelion root
- spelt flour
- whey (or water / milk)
- yeast or sourdough
- honey
- baking soda
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