Chinese Stir Fry - The Health Wyze Report
This is the recipe for a Chinese stir fry.
Keywords
- recipe
- recipes
- stir fry
- Chinese food
- oriental
- water chestnuts
Ingredients
- 45 ounces tomato sauce
- 30 ounces diced tomatoes
- 1.5 cups red wine (e.g. Merlot)
- 2 cups Worcestershire sauce (e.g. Lea & Perrins)
- 3 ⁄ 4 cup honey
- 2 Tbsp. celery flakes
- 3 red bell peppers
- 8 ounces of carrots
- 24 ounces cut green beans
- 24 ounces water chestnuts (cut, canned)
- 32 ounces broccoli florets
- 2 Tbsp. sea salt
- 1 Tbsp. black pepper
- 1 rotisserie chicken
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