Chicken Stir Fry Recipe | RecipeLand
Nothing is quicker and easier than a Chinese stir-fry, agreed?! This dish took me less than half an hour to make, and it tasted wonderfully delicious. Served it over a bed of rice, and our dinner was...
Ingredients
- chicken breasts
- carrots
- green bell peppers
- sweet red bell peppers
- vegetable oil
- chicken stock
- soy sauce or tamari (for gluten-free)
- cornstarch
- water
- garlic
- ginger
- celery
- onions
- green onions, scallions
- mushrooms
- broccoli florets
- cauliflower florets
- green beans
- asparagus
- snow pea pods
- bok choy
- mung bean sprouts
- walnuts
- coconut
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