Turkey Mostaccioli Bake Recipe: How to Make It

Ingredients

• 8 ounces uncooked mostaccioli
• 1/2 pound lean ground turkey
• 1 small onion, chopped
• 1 can (14-1/2 ounces) diced tomatoes, undrained
• 1 can (6 ounces) tomato paste
• 1/3 cup water
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 2 cups fat-free cottage cheese
• 1 teaspoon dried marjoram
• 1-1/2 cups shredded part-skim mozzarella cheese
• 1/4 cup grated Parmesan cheese