Herbed Beef Skewers Recipe

Name: Herbed Beef Skewers Recipe
Ingredients: 2 tablespoons Dijon mustard (grainy); 2 tablespoons balsamic vinegar; 1 tablespoon olive oil; 1 tablespoon brown sugar; 2 teaspoons minced garlic; 1 tablespoon minced fresh rosemary (or 1 teaspoon dried); 1 1/2 teaspoons minced fresh thyme (or 1/2 teaspoon dried); 1/2 teaspoon salt (or to taste); 1/2 teaspoon pepper (or to taste); 1 1/2 pounds beef sirloin (thick cut sirloin steak, cut into 1 1/2 inch chunks, 680 grams)

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Cooking tools:

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Zip-top bag
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Mixing bowl
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Ingredients

2 tablespoons Dijon mustard (grainy)
2 tablespoons balsamic vinegar
1 tablespoon olive oil
1 tablespoon brown sugar
2 teaspoons minced garlic
1 tablespoon minced fresh rosemary (or 1 teaspoon dried)
1 1/2 teaspoons minced fresh thyme (or 1/2 teaspoon dried)
1/2 teaspoon salt (or to taste)
1/2 teaspoon pepper (or to taste)
1 1/2 pounds beef sirloin (thick cut sirloin steak, cut into 1 1/2 inch chunks, 680 grams)