Apple Strudel Macaroon Pie - Crisco®

Ingredients

• Apple Strudel Macaroon Pie
• Double crust
• 2 C. peeled, cored, diced Granny Smith apples (about 3/4 pound or 2 medium)
• 1 C. firmly packed light brown sugar
• 1/2 C. crumbled soft coconut macaroon cookies
• 1/2 C. raisins
• 1/4 C. apple juice or cider
• 1/4 C. chopped walnuts
• 1/2 tsp. cinnamon
• GLAZE
• 1/2 C. powdered sugar
• 1/8 tsp. cinnamon
• 2 tsps. apple juice or cider