smoked pastrami - RookPluim | Picky

smoked pastrami - RookPluim | Picky

picky.recipes

Pastrami is possibly one of the tastiest charcuterie that you can prepare on the barbecue. This pastrami is made with beef and is intended to be eaten cold in w

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Ingredients

  • 1000 g Beef
  • BBQ rub
  • 1 l Water
  • 90 g nitrite salt
  • 25 g Brown sugar
  • 1 Onions
  • 2 tsp peppercorns
  • 5 tsp coriander seed
  • 2 tsp mustard seed
  • 1 tsp Juniper berries
  • 1 tsp chili flakes

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