Biang Biang Noodles – Taste the Place
Experience the flavor of Taiwan with Biang Biang Noodles, featuring hand-cut noodles, spicy chilli oil, and a variety of fresh toppings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastetheplace.co.uk.
Ingredients
- 2 nests of Taiwanese hand cut noodles
- 2 1/2 tbsp Ho Lee Fook chilli oil
- 1 tbsp black vinegar
- 1 tbsp light soy sauce
- 1 tsp dark soy sauce
- 1 tsp sugar
- ½ tsp minced garlic
- Mixed cabbage
- Cucumber
- Coriander
- Chillies
- Green onions
- Sesame
- Crispy onions
- Fried egg
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