Roast Duck Recipe
The cooking process of a roast duck is where the magic happens, transforming a simple bird into a culinary masterpiece.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gameguns.com.
Ingredients
- Whole wild duck, about 2-2.5 kg
- Salt, 1 tablespoon
- Black pepper, 1 teaspoon
- Thyme, 6 sprigs
- Rosemary, 2 sprigs
- Garlic, 3 cloves
- Oranges, 2
- Olive oil, 2 tablespoons
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